Ethiopian / Eritrean food preparation
Ingredients list Fava beans dried and ground, lentils ground, buckwheat clover ground
Note for allergic persons May contain traces of gluten-containing grains, soy, milk and sesame nuts.
Minimum durability after delivery At least 6 months
Origin Ethiopia
Nutritional value per 100 g | Calorific value | 1488 kJ / 352 kcal |
| Fat | 3,1 g |
| unsaturated fatty acids | 0,5 g |
| Carbohydrate | 46 g |
| of which sugars | 2,6 g |
| Protein | 29 g |
| Salt | < 0,05 g |
Hinweis This natural product is subject to natural fluctuations.
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